Dom Pérignon reaches its premier Plenitude” (completeness, maturity), after approximately eight years of refinement; it takes just as many, according to the chef de cave, to reach the Deuxieme. Thus was born Plenitude 2, abbreviated “P2“, a Champagne reserve, composed of Chardonnay and Pinot Noir, which, after 15 years of aging, presents new elements of balance, at the peak of its energy.

In tasting this champagne is enveloping and intense, it reveals itself with a warm and rich bouquet, an aromatic profile of extreme finesse with a predominance of floral and mineral notes, then peach, cedar, a little coffee bloom, creating a unique experience. On the palate it is broad, but at the same time delicate initially with saline nuances. Towards the finish it becomes more robust and expresses notes of cocoa, dried fruit and toasted hazelnut.

Balance between structure and lightness.

In line with its organoleptic complexity, P2 lends itself to risky combinations: from raw seafood to fine white meats. Immense.